Ingredients:
6-8 large golden beets
1 tablespoon olive oil
⅛ teaspoon salt
½ cup millet
1½ cups water
2-3 large handfuls of spinach
Dressing:
2 tablespoons olive oil
2 tablespoons champagne vinegar
1 teaspoon each: thyme, parsley, rosemary, and sage
2 teaspoons honey
Source, details, tips and full instruction at: naturallyella.com
